COOKING LESSONS
To book your reservation, please contact us at hasikarethymno@gmail.com
Cook. Taste. Connect.
Step into the heart of Greek gastronomy and discover the stories hidden behind every recipe.
Together, we prepare dishes inspired by the culinary traditions of Greece, using exceptional ingredients sourced from small producers across the country.
More than a cooking class, this is an invitation to experience Greek cuisine from within. To understand the culture, the history, and the people that shape it — through the ingredients, the techniques, and the moments shared in the kitchen.
Around the table, cooking becomes something more. A way of sharing. A way of connecting. A way of celebrating the simple beauty of Greek hospitality.
The Place
In the heart of Rethymno’s Old Town, this experience takes place in a historic 18th-century building.Carefully restored by us with respect for its original Ottoman architecture, the space preserves the character and atmosphere of another era while welcoming new stories and shared experiences.
At its heart lies the parasia, the traditional Cretan hearth, where generations once gathered to cook, share meals, and spend time together.
The Experience
A three-hour hands-on journey into Greek home cooking, guided by our team in the Hasika kitchen.
This is not a demonstration — it is participation. You cook, taste, learn, and experience the rhythm of a real Greek kitchen, where food is always made to be shared.
What’s Included
Everything you need is provided — ingredients, tools, and full guidance from our team throughout the experience.
No prior cooking experience is required. The only thing we ask is curiosity and openness to discover Greek cuisine in its most authentic form.
At the end of the class, we gather around the table and enjoy everything we have prepared together, accompanied by carefully selected Greek wine.
The Table Moment
In Greece, cooking is never the end of the story.
It is the beginning of something shared.
This final moment around the table is where everything comes together — the food, the conversation, the people. A simple act that defines Greek hospitality: eating together, slowly, generously, meaningfully.
Practical Information
Duration: 3 hours
Price: from €90 per person
Children up to 5 years old: Free of charge
Minimum participation: 4 guests
Maximum participation: 10 guests
Each experience is thoughtfully tailored to your preferences. Get in touch with us to create a menu together and design a cooking experience that reflects your interests and tastes. Final pricing is determined according to the menu you choose.
